For Christmas Delivery on the 23rd & 24th December – Click Here
For Christmas Delivery on the 23rd & 24th December – Click Here
Known as Clam, Vongole or Vongoli, wild Coffin Bay Cockles are hand-raked from the pristine waters of Coffin Bay. With a wonderful flavour and moist, firm flesh they are ideal for a wide range of cooking styles.$39.99 per kg.
$7.99
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