Out Flower Cut Squid is sourced from the pristine waters of Vietnam. This product features small Loligo squid, meticulously cleaned and artistically cut into a precise flower pattern that not only simplifies cooking but also enhances the presentation of any dish.
This unique cutting technique allows for quicker and more even cooking, ensuring that each bite is perfectly tender. The flower cut not only elevates the visual appeal of your meals but also optimizes the texture of the squid, making it a joy to eat.
Ideal for a variety of cooking methods, Flower Cut Squid can be quickly stir-fried, grilled, or deep-fried to golden perfection. It's perfect for adding a touch of elegance to your culinary creations, whether it's a simple stir-fry or an elaborate seafood platter.
Let the Flower Cut Squid be the star of your next meal, impressing guests with its delightful texture and exquisite form. It's not just seafood; it's a piece of art that brings both flavour and beauty to your table. Whether served as a main dish or an appetizer, this squid offers a dining experience that is as visually appealing as it is delicious.
Discover the delightful taste of Breaded Calamari Rings, originating from the vibrant coastal waters of Malaysia. Each calamari ring is lightly dusted with seasoned breadcrumbs, creating a firm and crispy texture that's perfect for a variety of dining occasions.
These calamari rings are prepared with care, ensuring that the natural flavour of the calamari is enhanced, not overshadowed. The breadcrumbs are seasoned just right, adding a subtle hint of spices that complements the mild, sweet taste of the squid without overpowering it.
Perfect as a standalone snack, a starter, or a side dish, these Breaded Calamari Rings are versatile and easy to prepare. They can be fried until golden brown to achieve a delightful crunch that makes them irresistible. Serve them with a side of tartar sauce, a squeeze of fresh lemon, or your favourite dipping sauce for an extra layer of flavour.
Our Frozen Baby Octopus, originating from the pristine waters of Thailand, offers a versatile and exquisite option for your next culinary occasion. Each whole baby octopus is meticulously cleaned, processed, and tenderised, ready to star in your upcoming dish.
Ideal for those seeking to impress, this octopus is perfect for various cooking methods including grilling, sautéing, or incorporating into heartier stews and vibrant salads. Thanks to a careful tenderisation process, the octopus maintains a delightful texture that is soft yet firm, ensuring it cooks evenly and absorbs the flavours of your chosen seasonings and marinades wonderfully.
Consider grilling the octopus with a light drizzle of olive oil and a squeeze of fresh lemon for a simple, yet sophisticated dish. Alternatively, you might simmer it in a spicy tomato sauce to create a rich, Mediterranean-inspired stew that's sure to captivate your guests.
Looking for a unique seafood experience that offers both simplicity and deep flavour? Our Soft Shell Crabs, sourced from the clear waters of Myanmar, provide a distinctive culinary delight. These baby crabs feature an edible soft shell that eliminates the usual fuss of shelling, making them a convenient choice for both cooking and eating.
Soft Shell Crabs are celebrated for their bright salty-sweet flavour, similar to traditional crabs. This makes them not only a treat for those familiar with seafood but also an exciting discovery for adventurous diners.
Prepare these crabs by lightly frying to achieve a crispy texture that complements their tender meat, or bake them with a hint of garlic and butter to enhance their natural flavours. Perfect as a standalone dish served with a squeeze of lemon, or incorporated into a more complex recipe like a seafood pasta or a vibrant salad, Soft Shell Crabs from Myanmar offer versatility and an unforgettable taste profile.
Experience the simplicity and depth of flavour with our Soft Shell Crabs, a truly gourmet choice for any seafood lover.
