Anti-coagulant Peptides

Proteins and Amino Acids Bioactive Peptides

What it is

Anti-coagulant peptides are tiny parts of food that stop our blood from sticking together too much. They come from a big family of nutrients found in different foods we eat. These special peptides are like little helpers that make sure our blood flows smoothly inside our bodies. Just like how oil helps a machine run smoothly, anti-coagulant peptides help keep our blood moving nicely.

Health Benefits

Anti-coagulant peptides are like little helpers in your body that keep your blood flowing smoothly. They can help prevent clots from forming, which is important for keeping your heart and blood vessels healthy. These peptides work by stopping certain substances in the blood from sticking together too much.



When you have enough anti-coagulant peptides in your system, they can reduce the risk of conditions like strokes or heart attacks caused by blocked arteries. They mainly benefit organs such as the heart and brain, where proper blood flow is crucial for good health.



By including foods rich in these helpful peptides in your diet, you're giving your body a natural way to maintain its balance and support overall wellbeing without any complicated processes involved.

Has been shown to help with

1. Blood clots

2. Deep vein thrombosis (DVT

3. Pulmonary embolism

4. Stroke

5. Heart attack

6. Atherosclerosis

Good for body parts

1. Blood vessels

2. Heart

3. Brain

4. Kidneys

Products With Anti-coagulant Peptides

Anago Salt Water Eel per piece

Regular price $19.99
Regular price Sale price $19.99
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Rich in tradition, Anago is most often served in sushi bars and fine dining restaurants where it is gently prepared to preserve its tender feel and enhance its sweet flavour. Its smoothness and sweetness make it an ideal ingredient for a variety of dishes, offering a luxurious eating experience.

In culinary applications, Anago can be grilled lightly or served as sashimi, making it versatile as well as delicious. Its pleasing texture and distinct taste also allow it to stand out in more complex preparations, complementing ingredients without overpowering them.

Whether enjoyed on its own or as part of an elaborate dish, Anago brings a touch of elegance and sophistication to any meal. It is perfect for those seeking to experience the finer points of seafood dining, offering a taste that is both refined and memorable. Ideal for a special occasion or as a treat for seafood lovers, Anago exemplifies the art of Japanese fish delicacies.

Black Lumpfish Caviar per 50g jar

Regular price $9.99
Regular price Sale price $9.99
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Our bold and briny Black Lumpfish Caviar captures the essence of the ocean's bounty. This caviar, with its striking ebony pearls, offers a crisp, salty burst of flavour, encapsulating the fresh, icy waters from which it hails. Each grain rolls on your palate, releasing its distinctive sea-kissed taste, a perfect balance of subtle fishiness and a satisfying crunch.

Ideal for elevating your canapés, this caviar turns any gathering into a celebratory feast. Spoon it atop delicate blinis or a soft bed of scrambled eggs to introduce an element of luxury to your hors d'oeuvres. Black Lumpfish Caviar is not just food; it's an experience, a journey through the traditions of maritime indulgence. Let its exquisite taste and texture inspire your culinary adventures, making every bite a moment to cherish.