Table of Contents

What it is Health Benefits Has been shown to help with Good for body parts

Aspartic Acid

Proteins and Amino Acids • Non-Essential Amino Acids

What it is

Aspartic acid is a type of nutrient that belongs to a bigger family of nutrients called amino acids. Amino acids are like building blocks that help make proteins in our bodies. Aspartic acid is derived from protein-rich foods like meat, fish, eggs, and dairy products.



Imagine your body is like a house, and proteins are the bricks that build it. Aspartic acid is one of the special bricks that helps make sure everything in your body works properly. It's like a tiny worker that helps with important jobs inside you.



Just like how different types of Lego pieces come together to build amazing structures, different amino acids, including aspartic acid, come together to create proteins that keep you healthy and strong. So, when you eat foods that contain aspartic acid, you're giving your body some of the important pieces it needs to stay in good shape.

Health Benefits

Aspartic Acid is like a superhero for your body! It helps boost your energy levels and supports healthy brain function. This nutrient works closely with other parts of the body, especially in the nervous system where it plays a key role in sending messages between cells.



When you have enough Aspartic Acid, it can help improve conditions like fatigue and poor concentration. It's also good for supporting liver health and detoxification processes in the body.



So, think of Aspartic Acid as your sidekick that keeps you feeling sharp and energised throughout the day while looking after important organs like your brain and liver.

Has been shown to help with

1. Fatigue

2. Depression

3. Chronic fatigue syndrome (CFS

4. Fibromyalgia

5. Multiple sclerosis (MS symptoms

Good for body parts

1. Brain

2. Liver

3. Kidneys

4. Heart

5. Muscles

Products With Aspartic Acid

Anago

Anago Salt Water Eel per piece

Anago Salt Water Eel per piece

$19.99
$19.99
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Rich in tradition, Anago is most often served in sushi bars and fine dining restaurants where it is gently prepared to preserve its tender feel and enhance its sweet flavour. Its smoothness and sweetness make it an ideal ingredient for a variety of dishes, offering a luxurious eating experience.

In culinary applications, Anago can be grilled lightly or served as sashimi, making it versatile as well as delicious. Its pleasing texture and distinct taste also allow it to stand out in more complex preparations, complementing ingredients without overpowering them.

Whether enjoyed on its own or as part of an elaborate dish, Anago brings a touch of elegance and sophistication to any meal. It is perfect for those seeking to experience the finer points of seafood dining, offering a taste that is both refined and memorable. Ideal for a special occasion or as a treat for seafood lovers, Anago exemplifies the art of Japanese fish delicacies.

Atlantic Tasmanian Salmon Skinless and Boneless

Atlantic Tasmanian Salmon (Boneless)

Atlantic Tasmanian Salmon (Boneless)

5

$10.00
$10.00
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Our Atlantic Tasmanian Salmon, farmed in the cool waters off Tasmania's southern coast, is a premium selection available skinless and boneless in a convenient 1kg pack.

Sourced from Huon, this salmon features a medium to rich flavour that is distinctive and memorable. Its excellent texture allows for effortless flaking, suitable for a variety of culinary uses. Rich in Omega-3 fatty acids and protein, it's not only a delight for the taste buds but also beneficial for health.

This salmon fits beautifully into a range of dishes, whether you prefer a simply seared fillet to appreciate its natural flavours or wish to explore more elaborate recipes like salmon en croute, creamy salmon pasta, or a refreshing salmon salad. Our Atlantic Tasmanian Salmon promises a gourmet experience, inviting the wild beauty of Tasmania to your dining experience and elevating your meals with its exceptional quality.
Yellowfin Tuna Sashimi

Australian Tuna Sashimi per 200g

Australian Tuna Sashimi per 200g

$27.99
$27.99
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Have you experienced the exquisite taste of Australian Tuna Sashimi? Expertly sourced from the clear waters around Tasmania, this sashimi is celebrated for its beautiful colour and delicate texture. Each slice, with its mild marbling, melts effortlessly in your mouth, offering a prime culinary delight.

Selected for its premium cuts, this tuna accentuates the natural flavour and silky consistency, appealing to those who cherish seafood in its most pure and unadorned form.

Nutrient-rich and packed with health benefits, Australian Tuna Sashimi not only offers a delightful taste but also provides essential omega-3 fatty acids, high-quality protein, and vitamins. Relish the fresh, clean taste that Tasmania's waters impart, and appreciate a sashimi that stands out for its quality, flavour, and nutritional value.