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Ora King Salmon Sashimi Per 200g
Regular price $24.99Regular priceUnit price / per -
Huon Tasmanian Salmon Sashimi Per 200g
(2) 2 total reviews
Regular price $24.99Regular priceUnit price / per -
Kingfish Sashimi Per 200g
Regular price $25.99Regular priceUnit price / perGet inspired with our recipes
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Australian Tuna Sashimi per 200g
Regular price $27.99Regular priceUnit price / per -
Scallops Sashimi per 100g
Regular price $12.50Regular priceUnit price / perGet inspired with our recipes
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Seaweed Salad Per 150g
(2) 2 total reviews
Regular price $5.99Regular priceUnit price / per -
Smoked Eel Sashimi Per 200g
Regular price $18.99Regular priceUnit price / per -
Japanese Tuna Toro Sashimi Per 200g
(1) 1 total reviews
Regular price $54.99Regular priceUnit price / perGet inspired with our recipes
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Sashimi Hokkigai Arctic Surf Clams per 100g
Regular price $9.99Regular priceUnit price / perGet inspired with our recipes
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Cuttlefish Sashimi per 200g
Regular price $19.99Regular priceUnit price / per -
Salmon Toro Belly Sashimi per 100g
Regular price $9.99Regular priceUnit price / perGet inspired with our recipes
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Toothfish Sashimi per 200g
(2) 2 total reviews
Regular price $29.99Regular priceUnit price / perGet inspired with our recipes
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Tobiko Flying Fish Roe per 30g
Regular price $4.99Regular priceUnit price / perGet inspired with our recipes
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Ikura Salmon Roe per 30g (Tub)
Regular price $10.99Regular priceUnit price / perGet inspired with our recipes
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Abalone sashimi per Piece
Regular price $14.99Regular priceUnit price / perGet inspired with our recipes
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Sashimi Platter
Regular price $149.99Regular priceUnit price / per -
Pickled Ginger Per 200g Packet
Regular price $3.00Regular priceUnit price / per -
Soy and Wasabi Dipping Sauce
Regular price $2.00Regular priceUnit price / per -
Jellyfish Salad Per 100gm
(1) 1 total reviews
Regular price $5.99Regular priceUnit price / per -
Edamame Beans per 200g
Regular price $4.99Regular priceUnit price / per -
Scallop Salad per 100g
Regular price $4.99Regular priceUnit price / perGet inspired with our recipes
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House Wasabi Paste per 43g Tube
Regular price $4.50Regular priceUnit price / per -
Boiled Octopus Sashimi per 100g
Regular price $9.99Regular priceUnit price / perGet inspired with our recipes
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Bonito Sashimi per 100g
Regular price $9.99Regular priceUnit price / per
Collection: Sashimi
Our Sashimi collection features the freshest tuna, salmon, kingfish, and more, all meticulously sliced to meet the highest standards of quality and culinary excellence. Ideal for sushi enthusiasts and novices alike, our sashimi-grade fish is sourced responsibly to ensure sustainability and peak freshness.
At GetFish, we understand the nuances of Japanese cuisine and provide only the best cuts, allowing you to enjoy authentic sashimi from the comfort of your home. Whether you're crafting a sophisticated dinner party menu or looking for a healthy meal option, our sashimi is perfect for any occasion.
How To Make A Good Choice?
We've put together a couple of recommendations for your best experience
Freshness
Look for seafood with a mild ocean scent, strong fishy odors indicate
Appearance
Choose seafood with bright, clear eyes and shiny, firm flesh
Texture
Ensure that the seafood has a resilient texture
Frequently Asked Questions
What types of fish are available for sashimi at GetFish?
We offer a variety of sashimi-grade fish, including salmon, tuna, kingfish, and other seasonal selections, all known for their freshness and suitability for raw consumption.
How is the fish for sashimi prepared?
Our sashimi fish is expertly filleted and hand-sliced by skilled artisans who adhere to traditional Japanese techniques to ensure perfect texture and presentation.
Are the sashimi cuts ready to eat?
Yes, our sashimi cuts are ready to eat. They are prepared and packaged to maintain the utmost hygiene and quality, allowing you to enjoy them directly from the package.
How should I store the sashimi if I’m not consuming it immediately?
Sashimi should be stored in the refrigerator and is best consumed within 24 hours of delivery to ensure maximum freshness and flavor.
What is the best way to serve sashimi?
Serve sashimi chilled on a clean, cold plate with soy sauce, wasabi, and pickled ginger on the side for the best traditional Japanese dining experience.